Sausage made with 100% beef, smoked and smooth texture, without skin. The natural smoking is made with noble woods (beech). Made with top quality meat and our own blend of spices.
Description
FORMAT 5 vacuum packed sausages. 400gr approx.
PREFERENTIAL CONSUMPTION 2 months
PRESERVATION CONDITIONS
Store refrigerated between 0ºC and 4ºC.
INSTRUCTIONS FOR USE
Cook thoroughly before consumption.
Energy value: 885.72/211.69 kJ/kcal Fats: 9,51 g of which saturated: 6,26 g Carbohydrates: 1,21 g of which sugars: 0,44 g Proteins: 14,63 g Salt: 3,1 g