Smoked sausage of soft texture, without skin. The natural smoking is made with noble woods (beech). Made with 100% top quality pork and our own blend of spices.
Description
FORMAT 5 vacuum packed sausages. 400gr approx.
CONSUMPTION PREFERENCE 2 months
PRESERVATION CONDITIONS
Store refrigerated between 0ºC and 4ºC.
INSTRUCTIONS FOR USE
Cook thoroughly before consumption.